menu
*
menu *
All cakes are gluten-free, dairy-free, and made with organic ingredients. Please note that we often use nut butter for filling. We are happy to accommodate other allergy needs and diets specified in your order form.
Tahini Buttercream & Lemon Cake
Signature tahini buttercream frosting between fluffy yellow cake with a light citrus aroma and taste.
*
*Winter Special* Adaptogenic Mushroom & Cocoa Cake
Cocoa cake made with sweet root veggies and a blend of warming spices (ginger, nutmeg, clove) and adaptogenic mushrooms (reishi, chaga & more). Icing free. Open-face cake with date and cashew butter filling.
*
Chocolate Sweet Potato Bread-Cake
Our most popular flavor. The richest and moistest chocolate cake. Made with sweet potato, bananas, plantain, or parsnips.
*
Orange Cardamon Olive Oil Cake
Moist citrusy yellow cake with candied navel and blood oranges on top. Great if you are like me and prefer cake without the frosting.
*
Miso & Honey Cake
Honey cake made with organic red miso in the batter and frosting for a tangy and sweet flavor.
*
Coconut Cashew Tart Cake
A no-bake, grain-free, raw tart made from coconut and cashew cream surrounded by date and almond crust. Topped with fresh fruit OR made with bitter-sweet cacao.
*
*Spring Only*Nettle Cake
Bright green cake made with locally foraged nettles - one of the best plant allies in our book!
Starting prices listed - custom flavors & allergy accommodation requests will be calculated after form submission & invoiced.
Personal Altar Cake
for you and your closest stars & orbit
8 servings | $70
Party Altar Cake
for da crew
12-16 servings | $140
Gathering Altar Cake
for your beloved community
35-40 servings | $180